Description
Vibrant fruit skewers served with a refreshing watermelon yogurt dip—perfect for parties, picnics, and brunches.
Ingredients
- 1 cup strawberries, hulled
- 1 cup cubed watermelon
- 1 cup pineapple chunks
- 1 cup kiwi slices
- 1 cup seedless grapes
- 1 cup blueberries
- Skewer sticks
- 1 cup watermelon puree
- 1/2 cup Greek yogurt
- 1 tablespoon honey
- 1 teaspoon lime juice
- Optional: mint leaves and crumbled feta
Instructions
- Wash and prep all fruits into bite-sized pieces.
- Thread fruit onto skewers in alternating colorful order.
- Blend watermelon puree, yogurt, honey, and lime juice until smooth.
- Chill the dip for 30 minutes before serving.
- Serve skewers with chilled dip and optional mint and feta garnish.
Notes
Use firm, fresh fruits for the best results. You can prepare fruits a day ahead and assemble skewers a few hours before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Cook
- Cuisine: International
Nutrition
- Serving Size: 1 skewer with 2 tbsp dip
- Calories: 90
- Sugar: 15g
- Sodium: 25mg
- Fat: 1g
- Saturated Fat: 0.5g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: fruit skewers, watermelon dip, party snack, healthy dessert