Description
A simple and customizable recipe for hot cocoa without dry milk. This homemade mix ensures a creamy, rich cocoa experience made from scratch with fresh ingredients.
Ingredients
- 1/4 cup unsweetened cocoa powder
- 1/4 cup granulated sugar (or sweetener of choice)
- Pinch of salt
- 1 cup milk (dairy or plant-based)
- 1/4 teaspoon vanilla extract (optional)
- 1/4 teaspoon cinnamon (optional)
Instructions
- In a small bowl, combine cocoa powder, sugar, and a pinch of salt.
- Heat 1 cup of milk in a small saucepan over medium heat, stirring occasionally.
- Once the milk is warm, whisk in the cocoa mixture until fully dissolved.
- Stir in vanilla extract and cinnamon, if desired.
- Continue heating until the cocoa is smooth and reaches your preferred temperature.
- Serve with whipped cream, marshmallows, or chocolate shavings for an extra treat.
Notes
- Customize the sweetness by adjusting the sugar to your preference.
- You can use plant-based milk, like almond or oat milk, for a dairy-free version.
- Add a pinch of chili powder for a spicy kick or more cinnamon for a warm flavor.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Hot Drinks
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 200kcal
- Sugar: 22g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 25mg
Keywords: hot cocoa without dry milk recipe, homemade hot cocoa mix, cocoa mix without dry milk, non-dairy cocoa mix, easy hot cocoa recipe, creamy hot chocolate