What type of ice cream sandwiches should I use for the cake?

Go for classic brands like Klondike or Häagen-Dazs for their creamy texture. Feel free to try different flavors or types to match your taste!

Can I make this ice cream sandwich cake ahead of time?

Absolutely! This dessert stays fresh in the freezer. You can prepare it a day or two in advance. Just wrap it well to keep it fresh.

What toppings work best for the cake?

Try whipped cream, fudge sauce, caramel drizzle, chopped nuts, and fresh berries. They add great flavors and textures. Mix them up to find your favorite!

The Ultimate Ice Cream Sandwich Cake

Description

This Ultimate Ice Cream Sandwich Cake is a decadent dessert that’s perfect for summer parties, family gatherings, or any special occasion. Layers of ice cream sandwiches, whipped cream, and your favorite toppings come together for a treat everyone will love.

Ingredients

12–16 ice cream sandwiches (depending on size of pan)

1 1/2 cups heavy whipping cream

1 cup powdered sugar

1 tsp vanilla extract

1/2 cup chocolate chips

1/2 cup crushed nuts (optional)

1/4 cup chocolate sauce or fudge

1/4 cup caramel sauce (optional)

1/2 cup sprinkles (optional)

Instructions

Prepare the base layer: Place a layer of ice cream sandwiches at the bottom of a 9×13-inch pan, cutting sandwiches to fit as needed.

Whip the cream: In a mixing bowl, combine heavy whipping cream, powdered sugar, and vanilla extract. Whip until stiff peaks form.

Spread the whipped cream: Evenly spread half of the whipped cream mixture over the ice cream sandwiches.

Add toppings: Sprinkle chocolate chips, nuts, or any other preferred toppings over the whipped cream.

Add another layer: Repeat with another layer of ice cream sandwiches, followed by the remaining whipped cream.

Chill: Cover the cake and freeze for at least 4 hours or overnight to set.

Top with sauces: Before serving, drizzle with chocolate sauce, caramel sauce, and sprinkles if desired.

Serve: Cut into squares and enjoy!

Notes

For a dairy-free version, use dairy-free ice cream sandwiches and whipped cream.

Feel free to customize with your favorite toppings, such as fruit, candy, or crushed cookies.

If you prefer a less sweet dessert, reduce the powdered sugar in the whipped cream mixture.

Prep Time: 15 minutes
Cook Time: 0 minutes
Category: Dessert
Method: No-Bake
Cuisine: American

Nutrition

Serving Size: 1 slice
Calories: 300
Sugar: 25g
Sodium: 100mg
Fat: 18g
Saturated Fat: 10g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 1g
Protein: 3g
Cholesterol: 50mg

Keywords: Ice Cream Sandwich Cake, Ice Cream Dessert, Frozen Dessert, Summer Cake, Easy Ice Cream Cake, No-Bake Cake