Can I use canned peaches instead of fresh?

Yes, canned peaches can be used as a substitute for fresh peaches in this recipe. However, make sure to drain the peaches thoroughly to avoid excess moisture, which could affect the bread's texture.

How can I make the bread more flavorful?

For extra flavor, try adding a teaspoon of vanilla extract or a squeeze of lemon juice to the batter. You can also experiment with adding nuts like pecans or walnuts for added crunch.

How do I know when the bread is fully baked?

The bread is done when a toothpick inserted into the center comes out clean, or with just a few crumbs attached. The top of the loaf should also be golden brown.

Southern Peach Bread: Perfect for Breakfast or Dessert

Name: Southern Peach Bread
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Cuisine: Southern
Ingredients: 2 cups all-purpose flour; 1 1/2 cups sugar; 1/2 tsp baking soda; 1/2 tsp baking powder; 1/4 tsp salt; 1/2 tsp cinnamon; 2 eggs; 1/2 cup butter, melted; 2 cups fresh peaches, diced

Description

Southern Peach Bread is a delicious and versatile recipe perfect for breakfast or dessert. Made with fresh, juicy peaches, this bread is moist and flavorful. It’s a simple yet delightful treat for any occasion.

Ingredients

2 cups all-purpose flour

1 1/2 cups sugar

1/2 tsp baking soda

1/2 tsp baking powder

1/4 tsp salt

1/2 tsp cinnamon

2 eggs

1/2 cup butter, melted

2 cups fresh peaches, diced

Instructions

1. Preheat your oven to 350°F (175°C). Grease a loaf pan.

2. In a large bowl, mix dry ingredients: flour, sugar, baking soda, baking powder, salt, and cinnamon.

3. In another bowl, combine eggs and melted butter, then add the wet ingredients to the dry mix.

4. Gently fold in the diced peaches.

5. Pour the batter into the prepared pan and bake for 50-60 minutes or until a toothpick comes out clean.

6. Let cool slightly before serving.

Notes

You can substitute frozen peaches if fresh ones are unavailable. Make sure to drain any excess liquid before adding to the batter.

Prep Time: 15 minutes
Cook Time: 60 minutes
Category: Dessert, Breakfast
Method: Baking
Cuisine: Southern

Keywords: peach bread, dessert, easy recipe