Description
Sweet, salty, and bursting with summer vibes—this viral watermelon salad with mint and feta takes just 5 minutes!
Ingredients
- 4 cups fresh watermelon, cubed
- 1 cup crumbled feta cheese
- 1/2 cup fresh mint leaves, chopped
- 1 tbsp lime juice
- 1 tbsp olive oil
- Pinch of sea salt (optional)
Instructions
- In a large bowl, add watermelon cubes.
- Drizzle with lime juice and olive oil.
- Gently toss in crumbled feta and chopped mint.
- Sprinkle sea salt if desired.
- Serve immediately or chill briefly.
Notes
For extra tang, try lemon vinaigrette or a balsamic drizzle. Always serve cold.
- Prep Time: 5 minutes
- Cook Time: 0 minute
- Category: Salad
- Method: No-Cook
- Cuisine: Summer Fresh
Nutrition
- Serving Size: 1 cup
- Calories: 145
- Sugar: 10g
- Sodium: 310mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg
Keywords: watermelon salad, mint feta salad, summer recipe, viral salad