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Carrot Detox Salad Recipe Card Visual

Hormone-Balancing Carrot Detox Salad


  • Author: Jake Miller
  • Total Time: 5 minutes
  • Yield: 1 bowl

Description

A raw, tangy carrot salad made with simple ingredients to help support hormonal balance and gut health.


Ingredients

  • 12 raw carrots, shredded
  • 1 tsp extra virgin olive or coconut oil
  • 1 tsp raw apple cider vinegar
  • Pinch of sea salt
  • Optional: lemon juice, fresh herbs, raw honey

Instructions

  1. Shred carrots by hand or food processor.
  2. Toss with oil, vinegar, and salt.
  3. Let sit 5–10 minutes before serving.
  4. Enjoy raw between meals or as a side dish.

Notes

Store shredded carrots separately and dress daily for best freshness and benefits.

  • Prep Time: 5 minutes
  • Cook Time: 0 minute
  • Category: Salad
  • Method: No-Cook
  • Cuisine: International

Nutrition

  • Serving Size: 1 bowl
  • Calories: 85
  • Sugar: 4g
  • Sodium: 200mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 3g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: carrot salad, detox, hormone balancing, raw salad